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Gebaeck
-
pastry
Pastete
-
pastry
Blätterteig
,
Gebaeck
-
pastry
Blätterteig
{m};
Gebäck
{n}
-
pastry
Blätterteig
-
puff
pastry
Konditorei
{f}
-
pastry
shop
Blätterteig
{m}
-
puff
pastry
der
Brandteig
-
choux
pastry
Baiser-Artikel
{m}
-
meringue
pastry
der
Tortenboden
-
baked
pastry
case
radeln
,
rädeln
-
to
cut
out
with
a
pastry
wheel
(
cook
.)
Gebäck
{n}
-
cakes
;
biscuits
[Br.];
cookies
[Am.];
pastry
Hand
, n.: A
singular
instrument
worn
at
the
end
of a
human
arm
and
commonly
thrust
into
somebody
's
pocket
. --
Ambrose
Bierce
,
"The
Devil
's
Dictionary"
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